Enoteca's Vino Bar and Restaurant is committed to raising awareness of authentic Italian regional food and wines.
Our chefs use the very finest imported ingredients, perfectly combined with the freshest local produce to create menus that reflect intense purity of flavour.
Menus change seasonally and embrace the characteristic flavours of each Italian region, offering a full menu of entrees, pastas, risotti, mains, side dishes, desserts and cheese.
The Vino Bar offers a portfolio of over 400 wines, including a selection served by the glass which is changed frequently to ensure you have the opportunity to experience the breadth of our extensive range.
View our:
|
Suppliers
