Complete Food Consultants
(CFC) Services have developed a respected presence within the food safety sector. We can assist our clients in key food safety standards.
We identify potential hazards (HACCP) that are expected to occur in a food business’s daily food handling operations and provide technical professional advice to minimize and eliminate any food safety issues.
We specialize and ensure compliance is achieved to meet all relevant food safety practices both legislative and Council requirements.
We can assist our clients in opening new food business; assess existing business to ensure they comply with relevant fit-out requirements meeting Australian Standards 4674-2004.